Crunchy Dessert Topping
Eat Well Stay Well
INGREDIENTS
Nutrition- 1⁄2cup dark brown sugar
- 2teaspoons lemon juice
- 1 1⁄2cups toasted wheat germ
- 1tablespoon vegetable oil
- 1⁄4cup chopped pecans
DIRECTIONS
- In a large skillet, combine the brown sugar and lemon juice.
- Cook over low heat, stirring frequently, for 2 minutes or until the sugar has melted.
- Stir in the wheat germ and oil, and cook, stirring frequently for 9 minutes or until richly brown.
- Stir in the pecans and cook for 1 minute.
- Cool to room temperature, transfer to an airtight container, and store at room temperature for up to 3 days. Freeze for longer storage.