Crumble Topped Apple Pie

Recipe by good2bdunn
READY IN: 50mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400.
  • Mix white sugar, cinnamon and salt in mixing bowl.
  • Peel and thinly slice 5 granny smith apples.
  • Combine apples with sugar mixture.
  • Arrange in pie shell.
  • Blend brown sugar and flour in bowl.
  • Cut in butter with two butter knifes or a pastry cutter until crumbly.
  • Sprinkle over apples.
  • Bake on bottom shelf for 35 minutes or until apples are tender.
  • Serve with vanilla ice cream.
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