Crock Pot Spinach and Feta Dip

Submitted by Chef #696415

"Over the past 20 years I worked in restaurants and almost every one of those has a spinach dip. I took the best of them all and put it in one."

 

• Ready In: 2hrs 10mins
• Ingredients: 8
• Serves: 10-12

ingredients

• 500 ml cream cheese
• 500 ml sour cream
• 250 g feta cheese
• 250 g frozen spinach
• 1 jalapeno, diced finely
• 3 garlic cloves, diced finely
• 1 small red pepper
• 1 dash salt and pepper

directions

1. Mix all ingredients together in crock pot. Place on low for 2-3 hours before desired serving times. In a pinch this recipe could be done in the oven at 400 degrees for 15 minutes stirring every 5 minutes.