Crock Pot Shredded Beef Sandwiches

"Great shredded beef sandwiches! Especially good with provolone or swiss cheese. Recipe from "Quick Cooking" magazine."
 
Crock Pot Shredded Beef Sandwiches created by Cookin-jo
Ready In:
7hrs 20mins
Serves:
Units:

ingredients

directions

  • In a slow cooker, combine beef, green peppers and onions.
  • In a small bowl, combine tomato paste, brown sugar, vinegar, chili powder, salt, Worcestershire and mustard.
  • Stir into meat mixture.
  • Cover and cook on high for 7 to 8 hours or until meat is tender.
  • When done, skim fat from cooking juices.
  • Shred beef, using 2 forks or kitchen shears.
  • Use slotted spoon to place beef mixture on each bun (about 1/2 cup).
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RECIPE MADE WITH LOVE BY

@Fauve
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@Fauve
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"<p>September 15, 2007: Here's a photo of me and my two girls before leaving our hotel room to go to an Avett Brothers concert. We're all huge fans of the group. We're also huge fans of each other. It's fun to have adult children. <br /> <br /> <br />--- About me: I'm an artist, and art teacher to kids kindergarten age through 8th grade. My life whirls at a breakneck pace. I teach approximately 800 students, and have 30 different classes each week. It's crazy!!! The rewards, however, are the numerous hugs and good vibes I get from my students. If I didn't have my good-looking husband to stabilize me, I'd surely be sporting a straight-jacket. Oh, and did I mention my yarn obsession? I've made hundreds of crochet items in the past few months, and have a little shop on etsy. Check out my website when you have the time:</p> 8754768""
 

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  1. Steve F.
    1 ysp ground ginger
     
  2. jagret
    I skipped the green peppers. It was a bit hit at the office potluck.
     
  3. Mustang Sally 54269
    Wow, this turned out amazing for us. I increased the meat so left the amount of green peppers & onions as is. We don't like our food to goupy so we left the sauce measurments as written & it was perfect. Used Costco hotdog buns, toasted. Then put meat on bun & slices of monterey & havarti on top to bake/broil. So it was probably more like a Philly Cheese Steak sandwich but it was delicious, thanks for sharing.
     
  4. meltedcountry
    This was good. Too many peppers, would really cut that back if I made it again.
     
  5. ChefKinder
    Good sauce and a great way to use beef stew meat! DH loved the peppers & onions (good way to sneak in the veggies!). Also better the next day as leftovers for lunch.
     
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