Creme Brulee French Toast

Recipe by Tendoy5
READY IN: 1hr
SERVES: 4
YIELD: 9 slices
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Cook butter, brown sugar and Karo syrup in small saucepan. Bring to a boil, then pour into a 9x13 pan.
  • Pack bread slices into mix.
  • Beat eggs, cream and vanilla. Pour over bread.
  • Sprinkle with cinnamon.
  • Cover and refrigerate overnight.
  • Bake uncovered for 45 minutes at 350 degrees.