Creamy Vanilla Pudding for Two
- Ready In:
- 20mins
- Ingredients:
- 7
- Serves:
-
2
ingredients
- 2 tablespoons sugar
- 1 1⁄2 teaspoons cornstarch
- 1 pinch salt
- 1 cup milk
- 1 egg yolk
- 1 1⁄2 teaspoons butter or 1 1/2 teaspoons margarine
- 1⁄2 teaspoon vanilla extract
directions
- Combine sugar, cornstarch, and salt in a small saucepan; gradually stir in milk. Cook over medium heat, stirring constantly, until mixture comes to a boil. Cook 1 additional minute, stirring constantly. Remove from heat.
- Beat egg yolk until thick and lemon colored. Gradually stir about 1/4 of hot mixture into yolk; add to remaining hot mixture, stirring constantly. Bring mixture to a boil over medium heat and cook 1 minute, stirring constantly. Remove from heat; stir in butter and vanilla. Pour mixture into two 6-ounce custard cups. Chill. Yield: 2 servings.
- Southern Living.
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RECIPE SUBMITTED BY
Olha7397
Canada