Creamy Mashed Potatoes

Recipe by Miss Maddie
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Fill large pot pretty full with hot, salted water.
  • Cover, and bring to a rolling boil.
  • Peel potatoes, and boil in water until soft.
  • Drain water from potatoes, and add milk, butter, and salt (pepper too, if you wish) Mash potatoes until creamy.
  • Serve and enjoy!
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