Recipes / Potato

Creamy Beef and Potatoes (Slow-Cooker)

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Recipe by Crafty Lady 13

Fast, easy, inexpensive and it cooks in your crock pot. Ground beef, potatoes, carrots and onions covered in a sauce of cream of mushroom soup and broccoli cheese soup and slow cooked all day. Yum! From the Slow-Cooker Savings chapter of Gooseberry Patch's Dinner on a Dime cookbook.

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READY IN: 8hrs 10mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
  • 1
    lb ground beef, browned and drained
  • 8
    potatoes, peeled and thinly sliced
  • 1
    cup frozen sliced carrots
  • 1⁄2
    onion, minced
  • 10 3⁄4
    ounces cream of mushroom soup
  • 10 3⁄4
    ounces broccoli cheese soup
  • 1
    cup milk
  • 1
    teaspoon salt
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DIRECTIONS

  • Placed browned beef into a slow cooker; add potatoes, carrots and onion. Stir together remaining ingredients; our over top. Cover and cook on low for 7 to 8 hours.
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