Creamy Baked Salmon

Recipe by Queen Dana
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sauté onion and garlic in butter on medium high until onions are translucent.
  • Add tomatoes and cook on high for 5 to 10 minutes untill tomatoes start to break a part.
  • Add cream and simmer on medium low for 5 minutes.
  • Stir basil, salt and pepper in to cream sauce.
  • In an oiled baking dish, pour cream sauce over salmon. Cover and bake for 12 minutes at 350°F.
  • Serve over pasta, rice or steamed veggies.
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