Lemon Garlic Baked Salmon

"Super easy, moist and so tasty! Recipe found on the internet."
 
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Lemon Garlic Baked Salmon created by eatrealfood
Ready In:
35mins
Ingredients:
7
Serves:
8
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ingredients

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directions

  • Combine all ingredients except salmon.
  • Place salmon in a lightly greased baking dish and pour mixture over salmon.
  • Sprinkle with salt and pepper and bake at 350° for approximately 25 minutes or until fish is flaky and done.

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  1. shewinked
    I'm sorry to say that my family and I thought the flavor of this was terrible! The lemon was way too strong and this was freakishly acidic. It didn't complement the salmon at all. I would steer clear of this one.
     
  2. jkasz94
    Good but not great. I thought the lemon flavor was a little overpowering. I made this exactly as the recipe said, except that I halved the recipe and used two salmon steaks. Normally I would have used extra virgin olive oil, but I was out so I used light. Maybe the stronger flavor of the extra virgin would have balanced out the lemon a bit more. I also have a really nice citrus press, so maybe I'm able to extract more juice from the lemons than is typical. I may make this again, but I would definitely reduce the amount of lemon juice.
     
  3. nikkiholloway
    I made this dish just as the recipe calls for...it was absolutely delicious. Add a side of steamed veggies and a glass of your favorite white wine, and you have a simple yet very elegant meal.
     
  4. CooksSoGood
    In my book when a recipe has the flavor this one has it's 5 stars! We had with Lemon Rice and it sure tasted good to us!
     
  5. MizzNezz
    Wonderful!! I didn't change a thing, and it was enjoyed by all. Your recipes never fail me, Marie. Thanks!
     

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