Creamed Peas
Creamy and gluten free! Cornstarch rocks!
MAKE IT SHINE! ADD YOUR PHOTO
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DIRECTIONS
- Melt butter in saucepan over low heat.
- Blend in salt,pepper.
- Cook over low heat,stirring until mixture is smooth and bubby.
- Remove from heat and add saved liquid, mixing in cornstarch.
- Heat to boiling stirring constantly, lower heat and add peas.
- Stir and heat though.
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