creamed corn

Recipe by gina2452
READY IN: 25mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • cut corn down the middle of the kernals then cut from cob.
  • cook in a little water until done add a little sugar,milk,salt, pepper,butter.
  • cook a min.
  • dissolve cornstarch in water and add bring to a boil for 1 minute.
  • can be frozen or canned.
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