Cream Cheese Sausage Balls
photo by ColoradoCooking
- Ready In:
- 30mins
- Ingredients:
- 4
- Serves:
-
15
ingredients
- 1 lb sausage, browned
- 8 ounces cream cheese, softened
- 1 1⁄4 cups Bisquick
- 4 ounces cheddar cheese
directions
- Preheat oven to 400 degrees.
- Mix all ingrediants until well combined.
- Roll into 1 inch balls (bite size).
- Bake for about 20-25 minutes or until brown.
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