Cream Cheese Delight

Recipe by GotsaLuvMe
READY IN: 42mins
SERVES: 15-20
UNITS: US

INGREDIENTS

Nutrition
  • 2
    (8 ounce) packages cream cheese, at room temperature (I use 1/3 less fat)
  • 2
    (8 ounce) packages crescent roll dough (I use the low-fat kind)
  • 1
    cup sugar
  • 1
    teaspoon vanilla
  • 12
    cup butter, melted
  • 12
    cup sugar
  • 1
    teaspoon cinnamon
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DIRECTIONS

  • Grease 9x13 pan.
  • Preheat oven to 350°F.
  • Spread one can of crescent dough on bottom of pan.
  • Mix softened cream cheese, 1 cup of sugar and vanilla until smooth, and spread on top of crescent dough.
  • Spread 2nd can of dough on top of cheese mixture. Be careful not to leave too many gaps in dough.
  • Pour melted butter all over crescent dough.
  • Mix 1/2 cup sugar with 1 teaspoons of cinnamon. Sprinkle on top of butter. Use all of it--it looks like a lot, but it's just right.
  • Bake for 30 minutes.
  • Allow to cool before cutting.
  • Serve with coffee, milk or ice cream!
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