Cream Cheese Bread
- Ready In:
- 1hr 5mins
- Ingredients:
- 8
- Yields:
-
1 loaf
- Serves:
- 2-4
ingredients
- 160 g water
- 250 g bread flour
- 50 g cream cheese
- 10 g powdered milk
- 15 g sugar
- 3 g salt
- 20 g butter
- 2 1⁄2 g dry yeast
directions
- 1. Put the ingredients in the bread machine on regular or fast loaf cycle.
- 2. Slice and enjoy.
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Reviews
RECIPE SUBMITTED BY
I started my cooking journey full blown about 4 years ago because my kids started to eat more solids and we moved to a little town. I wanted to Introduce my kids to a different variety of food hence I cooked them at home since we can't get them out here.