Cream Cheese and Crab Spread

Recipe by Mexi-Rosie
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 30
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (8 ounce) package cream cheese, softened
  • 1
    (6 ounce) package frozen crabmeat, thawed,drained,and chopped,reserving 2 tbsps. liquid
  • 2
    tablespoons minced white part green onions
  • 1
    teaspoon lemon juice
  • 14
    teaspoon salt
  • 18
    teaspoon hot pepper sauce
  • 14 - 13
    cup sliced almonds
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DIRECTIONS

  • In mixer, beat until creamy: cheese, reserved liquid, onion, lemon juice, salt and hot pepper sauce.
  • Stir in crab meat.
  • Turn into shallow greased baking dish.
  • Sprinkle with almonds.
  • Bake uncovered in preheated 350° F oven 20 to 30 minutes or until bubbly.
  • Serve hot as a spread on bread rounds or crackers.
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