Crawfish Pie

Recipe by larchie
READY IN: 1hr 40mins
SERVES: 10
YIELD: 2 pies
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Saute all onions, garlic, pepper, and celery in butter (in large skillet).
  • Add soup, tomato sauce, crawfish, and parsley, cook 10 minutes.
  • Stir in bread crumbs, salt, cayenne, white pepper, egg, and milk. Spoon into unbaked pie crusts (you'll use both) (at this point, you can freeze pies).
  • Bake at 350 degrees for 45 to 60 minutes.