Cranberry Raspberry Sherbet Punch

Submitted by Charlotte J

"The recipe did not state what flavor of sherbet to use."

 

• Ready In: 5mins
• Ingredients: 7
• Serves: 20-24

ingredients

• 48 ounces cranberry juice
• 12 ounces frozen orange juice
• 12 ounces frozen lemonade
• 48 ounces cranberry-raspberry juice
• 48 ounces cranberry-grape juice
• 1⁄2 gallon sherbet
• 2 liters 7-up

directions

1. Chill the three juices and 7-UP.
2. Mix ingredients together, adding 1/2 the water per can of frozen juices that is required.
3. Serve.

Reviews

[Sydney Mike]

This was a big hit when I made it (using orange sherbet) for a park-wide cookout ~ Kids & adults all enjoyed it! Thanks much for posting the recipe! [Tagged, made & reviewed in Bargain Basement tag]