Cranberry Orange Squares
These squares are colourful, sweet, and very tasty.
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INGREDIENTS
Nutrition- 1 1⁄2cups whole barley flour
- 3⁄4
- 3⁄4cup sugar
- 3⁄4teaspoon baking powder
- 3⁄4teaspoon salt
- 3⁄4cup butter
- 2
- 1⁄2cup milk
- 1teaspoon almond extract
- 1(16 ounce) can whole berry cranberry sauce
- 1⁄2cup raisins
- 1 1⁄2
- 2tablespoons orange juice
- 1tablespoon grated orange rind
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DIRECTIONS
- Stir together dry ingredients, then cut in butter until butter is in pea-size pieces.
- Beat eggs, milk and extract together and add to flour mixture.
- In a separate bowl, mix cranberry sauce and raisins.
- Grease the bottom of a 13" x 9" pan.
- Spread half the dough mixture in pan.
- Spread cranberry mixture evenly on top.
- Drop remaining dough by small spoonfuls over entire surface (cranberry mixture will not be entirely covered by remaining dough).
- Bake for 25 - 30 minutes in a 400 degree oven.
- Allow to cool slightly, and stir icing sugar, juice, and orange rind together in the meantime.
- Drizzle glaze over top while square is slightly warm.
- Cut into squares once it has cooled.
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