Uncle Bill's Cranberry Squares

READY IN: 1hr 35mins
YIELD: 24 sqares




  • BASE Preheat oven to 325 F.
  • Butter a 13" x 9" oven-proof baking dish.
  • In a food processor or blender, pulse flour, sugar, salt and butter and whirl until crumbly.
  • Spread into prepared baking dish and pat down lightly.
  • Bake uncovered in preheated 325 F oven for 20 minutes.
  • Scatter cranberries over warm baked base.
  • Sprinkle over with shredded coconut.
  • In a medium-size mixing bowl, whisk together eggs, sugar and lemon juice until well blended.
  • Gradually whisk in flour and baking powder.
  • Pour lemon mixture over top (it will spread to fill dish during baking).
  • Bake uncovered in preheated 325 F oven for about 55 to 60 minutes or until middle is set and edges are golden.
  • Cool before cutting.
  • Cut into 3" x 1 1/2" squares.
  • Store in an airtight container at room temperature for up to 4 days or you may freeze the squares.