Cranberry Oat Muffins

Recipe by Megohm
READY IN: 30mins
SERVES: 12
YIELD: 12 muffins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400 degrees F., and grease muffin tins or line with papers.
  • Mix all dry ingredients in a large bowl, then stir in cranberries to coat with flour.
  • Mix all wet ingredients.
  • Add wet to dry, stir just until all the dry ingredients are moistened.
  • Mix crumb ingredients with fingers.
  • Drop into muffin tins, sprinkle each with a little of the crumb mixture, bake 15-20 minutes, until they test clean with a toothpick and spring back when touched.
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