Cracked Black Pepper Cheese Bread

Cracked Black Pepper Cheese Bread created by loof751

Goes well with hearty soups and stews.

Ready In:
1hr 10mins
Serves:
Units:

ingredients

directions

  • Mix together first 6 ingredients in a large bowl.
  • Make a well in the center of the flour mixture; set aside.
  • In another smaller bowl, mix together eggs, yogurt, oil, milk, and mustard.
  • Add to the flour mixture; also add cheese and onions.
  • Mix just until moistened; batter will be lumpy.
  • Pour batter into a greased 8x4x2 inch loaf pan.
  • Bake at 350 degrees for 50-55 minutes or until tests done.
  • Cool in pan on a wire rack for 10 minute.
  • Remove bread from pan and this is best served warm.
  • This bread goes well with hearty stews and soups.
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RECIPE MADE WITH LOVE BY

@ratherbeswimmin
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@ratherbeswimmin
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"Goes well with hearty soups and stews."
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  1. loof751
    Cracked Black Pepper Cheese Bread Created by loof751
    Reply
  2. loof751
    This is a wonderful, flavorful bread! As you said, perfect with a nice hearty soup (I served it with recipe #215706). The pepper and cheese were great and the mustard was a nice subtle touch. Mine took an extra 10 minutes to bake. Thanks for posting this yummy recipe! Made for My 3 Chefs November 2008
    Reply
  3. ratherbeswimmin
    Goes well with hearty soups and stews.
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