search saves

Crab Stuffed Shrimp

This dish is a wonderful way to sample the "High-End" of Low Country cuisine.

Ready In:
1hr 45mins
Serves:
Units:

ingredients

directions

  • In a large saucepan, saute shallots t in olive oil.
  • Add wine and cook over low heat for 2 minutes.
  • Add heavy cream, minced garlic, paprika, Cajun Creole Seasoning, lemon pepper, parsley flakes and cayenne pepper.
  • Cook on low heat for 3 minutes.
  • Remove from heat and fold in parmesan cheese.
  • Fold in lump crabmeat.
  • Let crabmeat mixture chill for 1 hour.
  • Butterfly shrimp.
  • Place on lined baking sheet.
  • Place 1 teaspoon of crabmeat mix on each shrimp.
  • Fan tail over mix.
  • Bake at 400 degree oven for 4 minutes.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@Porfavorcorona
Contributor
@Porfavorcorona
Contributor
"This dish is a wonderful way to sample the "High-End" of Low Country cuisine."
icons / sparkles / sparkles

JOIN THE CONVERSATION

icons / sparkles / sparkles
icons / camera
upload
icons / star / star-outline
review
icons / write-a-review
tweak
icons / question
ask
all
reviews
tweaks
q&a
sort by: icons / navigate / navigate-down
  1. Porfavorcorona
    This dish is a wonderful way to sample the "High-End" of Low Country cuisine.
Advertisement