Crab Stuffed Mushrooms

Recipe by Miranda C.
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 10-12
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 350.
  • Combine mushroom stems, cream cheese, green onions, garlic, mozzarella cheese and crab into a food processor. Mix well, until no large chunks of crab are left.
  • Spoon mixture into mushroom caps. About 1 tbsp each, depending on the size of your mushrooms.
  • Top each with a sprinkle of Parmesan cheese.
  • Place on a cookie sheet and bake for roughly 15 minutes.
  • Let cool for 2 minutes before serving.
  • Enjoy!
Advertisement