Cornbread (Bread Machine)

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READY IN: 3hrs 15mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Add enough water to the egg to equal 1 1/4 cups (300 ml).
  • Measure ingredients into bread machine baking pan in order recommended by manufacturer.
  • Insert baking pan into oven chamber.
  • Select Basic Cycle.
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