Corn Salad

Recipe by Kate DeMello
READY IN: 20mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Combine corn, cucumbers, onions, tomatoes, and scallions in salad bowl.
  • In a separate bowl, blend sour cream with salt, pepper, vinegar, oil and chopped cilantro.
  • Add sour cream mixture to corn and toss gently to coat.
  • Chill and serve in large bowl,.
Advertisement