Cookies from Zimbabwe

Recipe by LAURIE
READY IN: 17mins
YIELD: 60 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream together butter and sugar in bowl. Blend in lemon zest, nutmeg, honey and egg. Fold in sweet potato.
  • In separate bowl. sift flour, baking powder, baking soda and salt.
  • Add it to the first mixture and blend well.
  • Arrange cookie dough by rounded teaspoons on ungreased cookie sheet.
  • Bake at 350 degrees for 7 minutes.
  • To make glaze, use a wooden spoon to combine all ingredients in glass container until smooth.
  • Add more water by the drop until glaze is easy to spread on cooled cookies.
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