Cocoa Pancakes

Recipe by 2hot2handle
READY IN: 20mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat electric griddle to 350, or use favorite pancake pan.
  • Sift the flour, cocoa powder, baking powder and salt into a large bowl. Mix in the sugar.
  • In a separate bowl, beat the egg, vanilla and milk. Pour in the melted butter.
  • Make a well in the flour and add the milk mixture gradually to form a batter (I prefer to do this by hand, but you can also use an electric mixer). Fold in the chocolate chips.
  • Pour 1/4 cup of batter for each pancake onto the griddle or pan. Flip when they bubble and seem "set." Cut into shapes or serve as is.
  • Dust with powdered sugar and top with whipped cream, if desired. Garnishing the plates and top of pancakes with raspberries also looks nice.
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