Thin Swedish Pancakes
A very delicious breakfast for the whole family. Serve with eggs and bacon.
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READY IN: 25mins
SERVES: 12-16
YIELD: 12-16 pancakes
UNITS: US
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DIRECTIONS
- FOR PANCAKES.
- beat eggs , flour, salt, and sugar until smooth.
- beat in milk, and vanilla.
- Fry in well buttered skillet.
- Serve with strawberries, and jelly.
- FOR THE SYRUP.
- Boil ingredients until clear.
- add butter and serve hot.
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