Canned clams baked in a cream sauce flavored with bacon, onion, celery, green pepper and cheddar cheese. Posted by request.
Serving Size: 1 (450) g
Servings Per Recipe: 4
Calories: 635.8
Calories from Fat 378 g 60 %
Total Fat 42.1 g 64 %
Saturated Fat 22.5 g 112 %
Cholesterol 271.4 mg 90 %
Sodium 1276.2 mg 53 %
Total Carbohydrate 19 g 6 %
Dietary Fiber 1 g 3 %
Sugars 2 g 7 %
Protein 44.1 g 88 %