City Chicken (Mock Chicken Legs)

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READY IN: 1hr
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 34
    lb pork shoulder, cut into 1-inch cubes
  • 34
    lb veal steak, cut into 1-inch cubes
  • 1
    egg, beaten
  • 1
    cup dry breadcrumbs
  • 4
    tablespoons shortening
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DIRECTIONS

  • Heat/melt shortening in frying pan, low heat.
  • Place pork & veal cubes alternately on 6" skewers.
  • Dip skewered meats in to egg.
  • Roll meats in bread crumbs.
  • Cook skewed meats in shortening about 60 minutes.
  • Turn meats occasionally for even cooking.
  • Remove from pan, drain on paper towels.
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