Citrus White Chocolate Macaroons

"These are little mouthfuls of joy."
 
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Ready In:
32mins
Ingredients:
8
Yields:
4 dozen cookies.
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ingredients

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directions

  • Mix coconut, white chocolate, sugar, flour and salt in a large bowl.
  • Stir in egg whites (unbeaten), lemon peel and almond extract until well blended.
  • Drop by full teaspoons onto lightly greased and flowered cookie sheet.
  • Bake at 325 degrees for 15 to 17 minutes or until edges of cookies are golden brown.
  • Immediately remove from cookie sheet.
  • Cool on wire racks.

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