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Citrus Rice Pilaf

Packaged rice mix gets added flair from crunchy snow peas, and water chestnuts.

Ready In:
30mins
Serves:
Yields:
Units:

ingredients

directions

  • In a large skillet, saute rice mix in butter until golden brown.
  • Stir in water and contents of rice seasoning packet, and bring to a boil.
  • Reduce heat, cover and simmer for 15 minutes.
  • Stir in peas, water chestnuts, marmalade, and pepper.
  • Cover and cook for 3-4 minutes or until vegetables are tender.
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RECIPE MADE WITH LOVE BY

@weekend cooker
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@weekend cooker
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"Packaged rice mix gets added flair from crunchy snow peas, and water chestnuts."
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  1. nemokitty
    This was a delicious way to wake up a boxed rice mix. I used edamame instead of green peas and am eating the leftovers for lunch today. I may add a little more marmalade next time. Made for Newest Zaar Tag Game 2011.
    Reply
  2. nemokitty
    This was a delicious way to wake up a boxed rice mix. I used edamame instead of green peas and am eating the leftovers for lunch today. I may add a little more marmalade next time. Made for Newest Zaar Tag Game 2011.
    Reply
  3. weekend cooker
    Packaged rice mix gets added flair from crunchy snow peas, and water chestnuts.
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