Cissy's Stuede Poteter (Creamed Potatoes)

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READY IN: 35mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large pot, bring the water to a boil.
  • Add the potatoes and boil uncovered for 10-12 minutes.
  • Mix butter and flour in a medium sized bowl until well blended.
  • Add the flour mixture to the potatoes and mix until blended.
  • Add the milk and stir until smooth.
  • Bring to a low boil. Reduce heat and simmer for 10 minutes or until the potatoes are soft and sauce is thickened.
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