This is a wonderful moist bundt cake, that rises nicely.
Serving Size: 1 (75) g
Servings Per Recipe: 12
Calories: 308.2
Calories from Fat 155 g 50 %
Total Fat 17.2 g 26 %
Saturated Fat 6.4 g 32 %
Cholesterol 74.6 mg 24 %
Sodium 235 mg 9 %
Total Carbohydrate 34.5 g 11 %
Dietary Fiber 1.1 g 4 %
Sugars 17 g 68 %
Protein 4.9 g 9 %