Cinnamon Raisin Oat Triangles

Recipe by Chef #1345159
READY IN: 45mins
SERVES: 18
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Combine oats, flour, brown sugar, cinnamon and soda; mix well. Stir in butter until evenly mixed. Remove 1 cup crumb mixture; set aside. Pat remaining mixture into greased 9" square pan.
  • Combine raisins and jelly; toss with reserved crumb mixture. Sprinkle over layer in pan. Bake at 350 degrees F for 30 minutesor until edges are golden brown.
  • While warm, cut into nine 3" squares. Cut each square diagonally to make triamgles. Cool in pan.
  • Blend powdered sugar with cinnamon and milk to make a thin icing. Drizzle over cut triangles.
Advertisement