Chunky Monkey Muffins

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READY IN: 37mins
SERVES: 12
YIELD: 12 muffins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375°F Grease 9 muffin cups.
  • In large bowl combine flour, sugar, baking powder, baking soda and salt.
  • In small bowl beat oil and eggs together. Add bananas and vanilla.
  • Add wet ingredients to flour mixture, stirring only until just blended. Stir in chocolate chips and walnuts (do not over mix).
  • If batter is too dry, add another tablespoon vegetable oil. However, note that muffin batter should be on the thick, lumpy side.
  • Fill muffin cups to about a 1/4 inches below the rim (about a scant ¼ cup batter per muffin cup).
  • Bake for 18 to 22 minutes, or until golden brown and toothpick inserted into center comes out clean. Let stand several minutes before transferring to wire rack to cool.
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