Name: Chunky Ketchup
Prep time: 1 h 30 min
Cook time: 20 min
Total time: 1 h 50 min
Yield: 3 1/2 pints, 56 serving(s)
Ingredients: 8 cups tomatoes, chopped seeded peeled; 2 medium onions, chopped; 2 green peppers, medium and chopped; 2 cups sugar; 12 ounces tomato paste; 2 tablespoons salt; 1/2 cup white vinegar

Recipe by Cookin Mommy

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Fresh tasting ketchup for those hamburgers and hot dogs this summer. Adapted from a popular cooking and recipe magazine's newsletter.

Ready In:: 1hr 50mins
Serves:
Yields:
Units:

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ingredients

8 cups tomatoes, chopped seeded peeled
2 medium onions, chopped
2 green peppers, medium and chopped
2 cups sugar
12 ounces tomato paste
2 tablespoons salt
¹⁄₂ cup white vinegar

directions

In a large saucepan combine all the ingredients except the white vinegar and bring to a boil.
Reduce the heat and simmer, uncovered, for 1 1/2 hours or until slightly thickened.
Stir in the vinegar and heat through. Ladle mixture into hot jars leaving 1/4 inch headspace and adjust caps. Process for 20 minutes in a boiling water bath.

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RECIPE MADE WITH LOVE BY

@Cookin Mommy

Contributor

@Cookin Mommy

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"Fresh tasting ketchup for those hamburgers and hot dogs this summer. Adapted from a popular cooking and recipe magazine's newsletter."

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creation by Cookin Mommy

6/10/2007

Fresh tasting ketchup for those hamburgers and hot dogs this summer. Adapted from a popular cooking and recipe magazine's newsletter.