Chopped Shrimp Salad

Recipe by HelenG
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut shrimp in halve or thirds depending on the size.
  • Peel cucumber and chop cucumber, celery and onion, small. (**Note: If using a regular cucumber then after peeling cut in half and spoon out seeds).
  • Add the remaining ingredients, mix well.
  • Season with salt and pepper.
  • Serve over lettuce or in a hallowed out veggie.
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