Chocolate Zucchini Bread

Name: Chocolate Zucchini Bread
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 2 loaves
Ingredients: 3 eggs; 1 cup vegetable oil; 2 cups sugar; 1 tablespoon vanilla extract; 2 cups peeled and shredded zucchini, about 1 medium; 1/2 cup cocoa; 1 teaspoon salt; 1 teaspoon baking soda; 1 teaspoon ground cinnamon; 1/4 teaspoon baking powder; 2 1/2 cups all-purpose flour; 1/2 cup chocolate chips

(1)

Recipe by cookiedog

Zucchini never tasted so good! From The Victorian Veranda Bed and Breakfast.

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READY IN: 1hr 15mins

YIELD: 2 loaves

UNITS: US

INGREDIENTS

Nutrition

3

eggs
1

cup vegetable oil
2

cups sugar
1

tablespoon vanilla extract
2

cups peeled and shredded zucchini, about 1 medium
¹⁄₂

cup cocoa
1

teaspoon salt
1

teaspoon baking soda
1

teaspoon ground cinnamon
¹⁄₄

teaspoon baking powder
2 ¹⁄₂

cups all-purpose flour
¹⁄₂

cup chocolate chips

DIRECTIONS

Preheat the oven to 350. Beat eggs, oil, sugar, and vanilla. Stir in zucchini. Combine dry ingredients, add to zucchini mixture, and mix well. Mix in chocolate chips.
Pour into two greased 8 x 4 x 2 inch loaf pans. Bake for 1 hour or untilbread tests done.

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