Chocolate Raspberry Devil Bars

Recipe by Palmtreesbend
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READY IN: 40mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 350 degrees.
  • Spray 13x9 inch pan with non stick baking spray.
  • Stir cake mix, pie filling, vanilla extract and eggs until well mixed
  • Pour into prepared pan.
  • Bake for 25 to 30 minutes, or until a toothpick in center comes out clean
  • Once cake is cooled; in a small saucepan, combine sugar, butter, and milk.
  • Bring to a boil, stirring constantly, 1 minute
  • Remove from heat
  • Stir in chocolate chips until smooth
  • Pour over cooled bars.
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