Raspberry, Walnut, & Chocolate Bars

Recipe by Rita1652
READY IN: 1hr 10mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • MIX 1-1/2 cups of the flour, butter and 1/3 cup of the brown sugar with electric mixer at low speed; press mixture onto bottom of ungreased 13X9-inch baking pan.
  • BAKE at 350°F for 18 to 20 minutes or until lightly browned. Spread raspberry preserves over crust.
  • MIX remaining 1/4 cup flour, 1 cup brown sugar, egg product, baking powder and salt. Spread over raspberry layer; sprinkle with walnuts and chips.
  • BAKE at 350°F for 18 to 20 minutes or until golden brown. Cool. Drizzle with powdered sugar glaze. Cut into bars.