Chocolate PNut Butter Pileups

"I was going through some old cookbooks and found this really easy one in a paperback that was published by Baker's Chocolate in 1977. I have made this many times and it is delicious!"
 
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Ready In:
25mins
Ingredients:
4
Serves:
4-6
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ingredients

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directions

  • Mix the peanut butter, sugar and egg together Press or roll into a 10x7" ungreased pan Bake at 325 for 20 min.
  • Immediately remove from oven, sprinkle chips on top, cover with aluminum foil and let the chips melt (about 5 minutes) Remove the foil and spread the chocolate evenly over the top Allow to cool and cut into bars.

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Reviews

  1. Sissylu
    Sorry, I made these exactly by your recipe, but they didn't turn out well. They were too dry but it could have been the peanut butter I used. Nobody in my family ate them and I ended up throwing them out.
     
  2. Jaylee
    This recipe tastes pretty good! But its best qualities are in its simplicity- one bowl, one spatula, 4 ingredients and 20 minutes of your time (including clean-up!) I made this in my toaster oven and it only took about 10 minutes to bake the cookie, so be cautious leaving it for 20 minutes without checking on it. Nice snack idea-- thanks!
     
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RECIPE SUBMITTED BY

Native Floridian--an original coconut. I'm a Nurse Practitioner (currently unemployed). I have 4 children, 2 dogs and 3 cats.
 
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