Chocolate Graham Refrigerator Bars

Submitted by CookinwithGas

"source unknown; recipe untried but looks yummy; placed here for safekeeping; cooking and prep times are approximate; database does not recognise Smart Balance products and as such the calories calculated by the system will be higher"

 

• Ready In: 30mins
• Ingredients: 7
• Yields: 36 bars
• Serves: 36

ingredients

• 1⁄2 cup butter (Smart Balance brand, preferred)
• 3⁄4 cup granulated sugar
• 1⁄2 cup egg substitute (Egg Beaters brand, preferred)
• 2 cups miniature marshmallows
• 4 1⁄2 cups Golden Grahams cereal, partially crushed
• 1 teaspoon vanilla extract
• 4 ounces chocolate chips

directions

1. Grease 9 inch square pan; In a saucepan over low heat, melt butter; remove from heat.
2. Blend in sugar; then egg substitute; return to stovetop over low heat; Cook and stir until bubbly.
3. Then cool; then stir in cereal, marshmallows and vanilla; Spread into prepared pan.
4. Then in a small saucepan, melt the chocolate chips over low heat, stirring often as it melts.
5. Drizzle melted chocolate chips over the cereal mixture in the pan; cool and place in fridge to chill.
6. Once completely chilled, cut into 36 bars; keep stored in fridge.