Chocolate Crinkles

Recipe by Acerast
READY IN: 3hrs
SERVES: 48
YIELD: 4 dozen
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt chocolate over a double boiler or in a microwave; cool.
  • In a mixing bowl beat together eggs, granulated sugar. cooled melted chocolate, oil and vanilla.
  • In another bowl combine baking powder and flour.
  • Beat flour mixture into chocolate mixture.
  • Cover and chill 1 to 2 hours for easier handling.
  • Shape dough into 1-inch balls.
  • Roll balls in confectioner's sugar.
  • Place balls 1-inch apart on an ungreased cookie sheet.
  • Bake at 375F for 8-10 minutes or until adges are set and tops are crackled.
  • Transfer to a wire rack to cool.
  • Sprinkle with additional confectioner's sugar if desired.
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