Quick Chocolate Crinkles

Recipe by LAURIE
READY IN: 30mins
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (18 ounce) box dark chocolate cake mix (2 layer size)
  • 1
    (8 ounce) container Cool Whip, thawed
  • powdered sugar, for rolling
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DIRECTIONS

  • Mix together by hand the mix and cool whip.
  • DOUGH WILL BE VERY THICK AND STICKY.
  • Drop by large teaspoons in powdered sugar.
  • (I always use a spoon and a knife and a cereal type bowl with powdered sugar fairly deep) Roll into balls covering with the sugar.
  • Place on cookie sheet.
  • Bake at 350°F for 10 minutes.
  • Watch carefully you want them to be loose looking.
  • Don't over bake.
  • Cool slightly before removing from cookie sheet.
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