Chocolate Covered Peanut Clusters
"taste like Rocky Road fudge I think"
- Ready In:
- 15mins
- Ingredients:
- 5
- Yields:
-
4 dozen
ingredients
- 2 (12 ounce) packages semi-sweet chocolate chips
- 1 cup creamy peanut butter
- 16 ounces miniature marshmallows
- 2 1⁄2 cups chocolate-covered peanuts
- powdered sugar
directions
- melt chocolate chips and peanut butter in a double boiler, stir till smooth.
- remove from heat and stir in marshmallows.and chocolate covered peanuts -- mix well.
- marshmallows will not all dissolve.and that is what you want.
- drop by tblsful onto waxed paper lined sheets.
- refrigerate till firm.
- sprinkle with powdered sugar before serving if desired -- .
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RECIPE SUBMITTED BY
I love cooking, and reading Christian fiction..I have 5 grandchildren..4 boys and 1 spoiled granddaughter...I also have a black cocker spaniel named Tobey..who is very spoiled..Love computer games, cross stitch and reading cookbooks..I was diagnosed with Acute Myeloid Leukemia almost a year ago, on September 26, 2005....was in an out of the hospital for 8 months, doing intensive chemo...I am doing well now, thanks for all the prayers...
