Chocolate Chip Cookie Cake

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READY IN: 20mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 325.
  • Spray a 12-inch pie, pizza dish or cake pan with nonstick spray.
  • In a large bowl, cream (mix) melted butter and brown sugar.
  • Mix in eggs and vanilla extract.
  • In a separate bowl, whisk together flour, salt and baking soda.
  • Add dry ingredients to wet ingredients.
  • Stir ingredients until a soft dough forms.
  • Fold in chocolate chips.
  • Press dough evenly into prepared pan.
  • Bake for 13-15 minutes. Do not over-bake, as the cookie cake will continue to cook as it cools.
  • Let cookie cool on pan until completely cooled.
  • Decorate as desired!
  • Serve!
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