Chinese Pork Chops

Submitted by Graybert

"Tasty but requires marinating time."

 

• Ready In: 1hr
• Ingredients: 6
• Serves: 5

ingredients

• 1⁄4 cup low sodium soy sauce
• 1 egg
• 1 -2 clove crushed garlic
• 1 dash cayenne pepper
• 5 pork chops
• corn flake crumbs

directions

1. Mix all ingredients, except crumbs and chops.
2. Marinate chops in mixture for a minimum of 3 hours.
3. Coat chops with corn flake crumbs and bake on a cookie sheet at 350 for about 45 minutes.

Reviews

[FrenchBunny]

These were very moist pork chops. Marinated them for the whole day. I did add some extra garlic and I too only had Special K on hand to coat them with. They turned out delicious. I made them with Chinese green beans and Chinese spaghetti. Every thing went well together. I will definitely be making these again. Thanks for posting a great recipe Graybert.

 

[Lori Mama]

This was just wonderful. I didn't have Corn Flake crumbs, so I used crushed Special K flakes. The only thing I would change is, the next time I'll add another clove of garlic. :)