Chili Potato Salad

Recipe by nemokitty
READY IN: 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large bowl, combine potatoes, corn, celery, onion and bell pepper. Add oil, vinegar, chili powder, garlic and hot pepper sauce. Season to taste with salt and pepper.
  • If made ahead, cover and refrigerate for up to 1 day. Serve cold or at room temperature.
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